Nine pralines in white, milk and dark chocolate, finished by hand. Milk and dark salted caramel, a dark hazelnut cluster, caramelised coconut, hazelnut crisp.
Small enough to travel alongside a bouquet without competing with it, considered enough to hold the table on its own afterwards.
Full ingredients and allergens
May also contain egg, peanut, pecan, cashew, macadamia, walnut and pistachio.
Ingredients: milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier [soya lecithin], natural vanilla), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier [soya lecithin], natural vanilla), thickened cream (cream [contains milk], halal gelatine), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier [soya lecithin], natural vanilla), almond praline (sugar, almonds, vegetable fat, emulsifier [soya lecithin]), sugar, hazelnut praline (hazelnuts, sugar, emulsifier [soya lecithin]), gianduja milk chocolate (sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, emulsifier [soya lecithin]), hazelnuts, Baileys Irish Cream, strawberry puree (strawberry, invert sugar syrup), glucose syrup, butter (pasteurised cream [from milk], water), invert sugar syrup, cocoa butter, glycerine, dextrose monohydrate, wheat